exceptional atmosphere.
        
        
          Hermann's has been a part of the Plymouth community
        
        
          for decades, and for decades has been celebrated as the
        
        
          place to go for a good time, cold beer, a delicious burger or
        
        
          special menu item where fun is served as a side dish with
        
        
          every order.
        
        
          The menu includes a full selection of specialty burgers,
        
        
          fresh salads, oven-baked pizza and unique sandwiches, all
        
        
          made to order.
        
        
          The OTB (Old Town Burger) comes in a variety of config-
        
        
          urations, all of which have made Hermann's famous. There
        
        
          are also specialmenu feature items every day.
        
        
          Owners Nick and Sally Hermann pride themselves on
        
        
          the comfortable, eclectic atmosphere where people can
        
        
          enjoy themselves and relax. The owners said they focus on
        
        
          family friends and fun at the restaurant.
        
        
          Hermann's is open from 11 a.m. until 2 a.m. Monday
        
        
          throughSaturday and fromnoonuntil 2 a.m. Sundays.
        
        
          Karl'sCabin
        
        
          6005GotfredsonRoad
        
        
          Plymouth
        
        
          (734) 455-8450
        
        
          Built in the 1940s,
        
        
          Karl's Cabin is truly a
        
        
          Michigan Made log
        
        
          cabin roadhouse
        
        
          restaurant, bar and
        
        
          grill. Located just
        
        
          minutes west of
        
        
          downtown Plymouth
        
        
          and just east of Ann
        
        
          Arbor, the restaurant
        
        
          is a favorite of
        
        
          patrons fromthroughout the area.
        
        
          Guests can enjoy rustic charm, friendly service and a
        
        
          large menu including hand-cut grilled steaks, fresh seafood,
        
        
          BBQ, fresh pasta, big salads, burgers, artisan sandwiches
        
        
          and daily chef-created features. Slow-roasted prime rib is
        
        
          served every Friday and Saturday night. Dinners are priced
        
        
          from$8 to $20while lunchprices range from$6-$15.
        
        
          The chef prefers to shop locally when feasible and often
        
        
          brings in organic and natural foods for a substantial gluten
        
        
          free menu. Karl's offers 20 Michigan craft beers on draft
        
        
          including Bell's, Founders and Short's. The extensive wine
        
        
          list includes 60 wines to choose fromwith many wines from
        
        
          Michigan andmore than 20wines pouredby the glass.
        
        
          Karl's entertainment includes dueling pianos and live
        
        
          bands on theweekends.
        
        
          The recently renovated interior has drawn lots of compli-
        
        
          ments from the regulars who highly recommend Karl's as
        
        
          offering some of the finestmeals in the area.
        
        
          Reservations are recommended.
        
        
          LaBistecca
        
        
          ItalianGrille
        
        
          39405
        
        
          PlymouthRoad
        
        
          Plymouth
        
        
          (734) 254-0400
        
        
          LaBistecca,
        
        
          a
        
        
          premier
        
        
          steak house
        
        
          and a favorite
        
        
          of
        
        
          diners
        
        
          throughout the
        
        
          area, offers a
        
        
          unique dining experience featuring Piedmontese Beef,
        
        
          which is recommended by the American Heart Association,
        
        
          exclusively. The succulent and tender steaks bring area din-
        
        
          ers back again and again. Piedmontese Beef is famous for
        
        
          flavor and texture while having much less fat than regular
        
        
          beef. It offers all the enjoyment of fine steak without the
        
        
          guilt, owners noted.
        
        
          An award-winningWine Spectatorwine list at LaBistecca
        
        
          Plymouth Ice Festival
        
        
          Page 28
        
        
          Restaurants
        
        
          from page 27