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These are the smiling faces who work diligently for weeks prior to the Rotary Chicken Barbeque to ensure the success of
the event. Doug Willett, at left, Kirk Sivic, Debbie Sivic, Chairman Eric Joy, Bari Livsey and Todd Raska comprise the Rotary
Barbeque Committee and are the folks responsible for every aspect of the popular chicken dinners served during the Fall
Festival. Among their myriad responsibilities are the purchase of all the food and barbeque supplies and enlisting the aid
of hundreds of volunteers necessary to produce thousands of dinners on Chicken Sunday.
