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FALL FESTIVAL 2013
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always draws admiring comments
from visitors and the atmosphere is
always friendly andwelcoming.
There is additional parking behind
the restaurant and also behind the
PennTheater.
Hermann'sOld TownGrille
195West Liberty St.
Plymouth
(734) 451-1213
For a real taste of Plymouth,
Hermann's simply cannot be missed.
From the long bar of regulars to the
back roomwhere crowds gather, this is
the place for friendly banter and won-
derful food.
The tavern, located in PlymouthOld
Town serves a menu full of specialty
burgers, fresh salads, oven-baked pizza
and unique sandwiches, all made to
order.
The OTB (Old Town Burger) comes
in a variety of configurations, all of
which have made Hermann's famous.
There are special features every day
and recently some decadent small
dessert cups.
Owners Nick and Sally Hermann
provide good food and a very comfort-
able atmosphere where people can
really enjoy themselves and relax. The
owners said focus on family friends
and fun at the restaurant. The outdoor
seating area is still open and is very
popularwith customers.
Hermann's, which is identified by
the large drooling moose painted on
the outside of the building, is also
available for parties, birthdays and
other special events with an emphasis
on fun.
Hermann's is open from 11 a.m.
until 2 a.m. Monday through Saturday
and fromnoonuntil 2 a.m. Sundays.
LaBistecca ItalianGrille
39405 PlymouthRoad
Plymouth
(734) 254-0400
LaBistecca offers a unique dining
experience featuring Piedmontese
Beef, which is recommended by the
American Heart Association, exclu-
sively. The succulent and tender steaks
bring area diners back again and
again. Piedmontese Beef is famous for
flavor and texture while being much
See
Restaurants,
page 30